Omelette épinards, avocat, fêta & pesto 👩‍🍳🥑

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As for the number of servings that can be served to make Omelette épinards, avocat, fêta & pesto 👩‍🍳🥑 is 1 personne. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Omelette épinards, avocat, fêta & pesto 👩‍🍳🥑 using 5 ingredients and 6 steps. Here is how you can achieve it.

By jow

Ingredients and spices that need to be Take to make Omelette épinards, avocat, fêta & pesto 👩‍🍳🥑:

1. 2 œufs
2. 70 g épinards frais
3. 30 g fêta
4. 1/2 avocat
5. 2 c.à.c. de pesto

Instructions to make to make Omelette épinards, avocat, fêta & pesto 👩‍🍳🥑

1. Faire cuire les épinards dans de l'huile d'olive
2. Battre les œufs, y incorporez les épinards cuits
3. Faire cuire l'omelette
4. La garnir avec l'avocat tranché, la fêta émiettée & le pesto étalé
5. Plier en deux l'omelette
6. Possibilité de servir avec une salade verte ou salade d'épinards

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