Feuilleté au boudin et aux pommes

Hello everybody, it's John, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Feuilleté au boudin et aux pommes. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Feuilleté au boudin et aux pommes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Feuilleté au boudin et aux pommes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Feuilleté au boudin et aux pommes is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Feuilleté au boudin et aux pommes using 6 ingredients and 10 steps. Here is how you can achieve it.

une façon un peu plus originale de présenter le traditionnel boudin aux pommes ... et en plus on peut préparer à l'avance !

Ingredients and spices that need to be Take to make Feuilleté au boudin et aux pommes:

1. 200 g boudin (nature, chataigne, à la tête à votre choix)
2. 1 pomme Bosktop
3. 1 oignon rouge
4. 1/2 pate feuilleté
5. 20 g beurre
6. 1 pincée de piment du Périgord

Instructions to make to make Feuilleté au boudin et aux pommes

1. Dans une poêle faites revenir dans le beurre à feu doux l'oignon rouge émincé
2. Ajoutez la pomme coupée en cubes, posez un couvercle et laissez compoter 10 minutes environ
3. Etaler la pate sur la lêche-frite
4. Répartissez la pomme et l'oignon en longueur sur la pâte
5. Retirez le boyau du boudin, coupez le en rondelles d'1cm d'épaisseur et répartissez sur la pomme
6. Rabatez pour former un chausson, retirez l'excédent
7. Dorez le dessus avec un peu d'oeuf battu
8. Saupoudrez d'un peu de piment
9. Faites cuire au four à 210° pendant 15/20 minutes selon le four
10. Dégustez avec une salade d'épinards pour faire le plein de fer !!!

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So that is going to wrap it up for this exceptional food Easiest Way to Make Ultimate Feuilleté au boudin et aux pommes. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!