Velouté de potimarron

Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Velouté de potimarron. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Velouté de potimarron is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Velouté de potimarron is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Velouté de potimarron, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Velouté de potimarron delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Velouté de potimarron is Pour 2 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Velouté de potimarron estimated approx 25 min.

To begin with this particular recipe, we must prepare a few components. You can cook Velouté de potimarron using 6 ingredients and 5 steps. Here is how you can achieve it.

Petite recette de soupe réconfortante et de saison #soupe #LFC

Ingredients and spices that need to be Make ready to make Velouté de potimarron:

1. 500 gr potimarron sans pépins
2. 150 gr pomme de terre
3. 1/2 cube de légume
4. 2 cac de tahin maison (crème de sésame)
5. Sel poivre
6. 300 ml eau

Steps to make to make Velouté de potimarron

1. Peler et couper en rondelle les pommes de terre.
   Couper en morceaux le potiron. Enlever les pépins.
2. Porter de l'eau à ébulition avec le cube dans une casserole. Ajouter les pommes de terre et les potirons. Laisser cuire à feu moyen pendant 25 min.
3. Une fois cuit, les égoutter.
   Les passer au mixeur pendant 2 min.
4. Ajouter l'eau, le sel, le poivre. Mixer pendant 1 min. Incorporer le tahin. Mixer au nouveau pendant 30 sec.
5. Servir chaud avec des morceaux de pain grillé par exemple

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So that is going to wrap it up for this exceptional food Steps to Prepare Award-winning Velouté de potimarron. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!